介绍咖啡品鉴 Introducing Coffee Tasting jièshào kāfēi pǐnjìan

Dialogues

Dialogues 1

中文

A:你好,我对咖啡品鉴很感兴趣,最近想学习一下。
B:哦,我也是!咖啡文化博大精深呢,你想从哪里开始?
A:我想先了解一下咖啡豆的种类和烘焙程度对口感的影响。
B:好的,这方面知识确实很重要。不同产地的咖啡豆风味各异,例如埃塞俄比亚的咖啡豆以其独特的果香闻名,而巴西咖啡豆则以其醇厚浓郁的口感著称。烘焙程度也会影响咖啡的苦度和酸度,浅烘焙的咖啡酸度较高,而深烘焙的咖啡则苦味更重。
A:太感谢了!那除了豆子本身,冲泡方法也重要吗?
B:当然!冲泡方法对咖啡的口感影响巨大,例如手冲咖啡能最大限度地保留咖啡豆的原始风味,而意式浓缩咖啡则更注重萃取的技巧。
A:听起来很有意思,看来咖啡品鉴需要学习的东西很多啊。
B:是的,但是学习的过程也是充满乐趣的。我们可以一起学习,互相交流心得。

拼音

A:nǐ hǎo,wǒ duì kāfēi pǐnjìan hěn gòngxìngqù,zuìjìn xiǎng xuéxí yīxià。
B:ō,wǒ yě shì!kāfēi wénhuà bó dà jīngshēn ne,nǐ xiǎng cóng nǎlǐ kāishǐ?
A:wǒ xiǎng xiān liǎojiě yīxià kāfēi dòu de zhǒnglèi hé bāobēi chéngdù duì kǒugǎn de yǐngxiǎng。
B:hǎo de,zhè fāngmiàn zhīshi quèshí hěn zhòngyào。bùtóng chǎndì de kāfēi dòu fēngwèi gèyì,lìrú ēsī'ěr'ē'bǐyà de kāfēi dòu yǐ qí dúté de guǒxiāng wénmíng,ér bāxī kāfēi dòu zé yǐ qí chún hòu nóngyù de kǒugǎn zhùchéng。bāobēi chéngdù yě huì yǐngxiǎng kāfēi de kǔdù hé suāndù,qiǎn bāobēi de kāfēi suāndù gāo yīdiǎn,ér shēn bāobēi de kāfēi zé kǔwèi gèng zhòng。
A:tài gǎnxiè le!nà chúle dòuzi běnshēn,chōngpāo fāngfǎ yě zhòngyào ma?
B:dāngrán!chōngpāo fāngfǎ duì kāfēi de kǒugǎn yǐngxiǎng jùdà,lìrú shǒuchōng kāfēi néng zuìdà chéngdù de bǎoliú kāfēi dòu de yuánshí fēngwèi,ér yìshì nóngsuō kāfēi zé gèng zhòngshì cuīqǔ de jìqiǎo。
A:tīng qǐlái hěn yǒuyìsi,kàn lái kāfēi pǐnjìan xūyào xuéxí de dōngxi hěn duō a。
B:shì de,dànshì xuéxí de guòchéng yě shì chōngmǎn lèqù de。wǒmen kěyǐ yīqǐ xuéxí,hùxiāng jiāoliú xīnde。

English

A: Hello, I'm very interested in coffee tasting and I've been wanting to learn more lately.
B: Oh, me too! Coffee culture is so vast, where do you want to start?
A: I want to understand the different types of coffee beans and the roasting levels and how they affect the taste.
B: Great, that's a really important area of knowledge. Coffee beans from different origins have different flavors. For example, Ethiopian coffee beans are known for their unique fruity aroma, while Brazilian coffee beans are known for their full-bodied, rich taste. The roasting level also affects the bitterness and acidity of the coffee. Lightly roasted coffee has higher acidity, while dark roasted coffee has more bitterness.
A: Thank you so much! Besides the beans themselves, is the brewing method also important?
B: Of course! The brewing method has a huge impact on the taste of the coffee. For example, pour-over coffee preserves the original flavors of the coffee beans to the greatest extent, while espresso focuses more on extraction techniques.
A: That sounds interesting, it seems that there is a lot to learn about coffee tasting.
B: Yes, but the learning process is also full of fun. We can learn together and exchange experiences.

Common Phrases

咖啡品鉴

kāfēi pǐnjìan

Coffee tasting

Cultural Background

中文

咖啡品鉴在中国近年来越来越流行,人们不仅关注咖啡的味道,也注重咖啡的文化内涵和仪式感。 在正式场合,咖啡品鉴通常会更加讲究,注重咖啡豆的品质、冲泡方法和品鉴环境。 在非正式场合,朋友间的咖啡品鉴可以更加轻松随意,更注重分享和交流。

拼音

kāfēi pǐnjìan zài zhōngguó jìn nián lái yuè lái yuè liúxíng,rénmen bù jǐn guānzhù kāfēi de wèidao,yě zhòngshì kāfēi de wénhuà nèihán hé yíshì gǎn。 zài zhèngshì chǎnghé,kāfēi pǐnjìan tōngcháng huì gèng jiā jiǎngjiu,zhòngshì kāfēi dòu de pínzhì,chōngpāo fāngfǎ hé pǐnjìan huánjìng。 zài fēi zhèngshì chǎnghé,péngyǒu jiān de kāfēi pǐnjìan kěyǐ gèng jiā qīngsōng suíyì,gèng zhòngshì fēnxiǎng hé jiāoliú。

English

Coffee tasting has become increasingly popular in China in recent years. People not only pay attention to the taste of coffee but also to its cultural connotation and sense of ritual. In formal occasions, coffee tasting is usually more elaborate, focusing on the quality of coffee beans, brewing methods, and tasting environment. In informal occasions, coffee tasting among friends can be more relaxed and casual, focusing more on sharing and communication.

Advanced Expressions

中文

您可以品尝到咖啡中微妙的酸味、苦味和甜味,以及其丰富的层次感。

这杯咖啡的香气复杂而迷人,带有一丝坚果和巧克力的味道。

咖啡豆的烘焙程度对咖啡的口感有显著的影响,从浅烘焙到深烘焙,咖啡的风味变化巨大。

拼音

ní kěyǐ pǐncháng dào kāfēi zhōng wēimiào de suānwèi、kǔwèi hé tiánwèi,yǐjí qí fēngfù de céngcí gǎn。 zhè bēi kāfēi de xiāngqì fùzá ér mímén,dài yǒu yīsī jiāngǔ hé qiǎokèlì de wèidao。 kāfēi dòu de bāobēi chéngdù duì kāfēi de kǒugǎn yǒu xiǎnzhù de yǐngxiǎng,cóng qiǎn bāobēi dào shēn bāobēi,kāfēi de fēngwèi biànhuà jùdà。

English

You can taste the subtle acidity, bitterness, and sweetness in the coffee, as well as its rich layers. The aroma of this coffee is complex and captivating, with a hint of nuts and chocolate. The roasting level of the coffee beans significantly affects the taste of the coffee; from light to dark roast, the flavor of the coffee changes drastically.

Cultural Taboos

中文

在与不太熟悉的人交流咖啡品鉴时,避免使用过于专业或生僻的词汇,以免对方难以理解。注意场合,避免在不合适的场合进行深入的咖啡品鉴讨论。

拼音

zài yǔ bù tài shúxī de rén jiāoliú kāfēi pǐnjìan shí,bìmiǎn shǐyòng guòyú zhuānyè huò shēngpì de cíhuì,yǐmiǎn duìfāng nán yǐ lǐjiě。zhùyì chǎnghé,bìmiǎn zài bù héshì de chǎnghé jìnxíng shēnrù de kāfēi pǐnjìan tǎolùn。

English

When discussing coffee tasting with people you don't know well, avoid using overly professional or obscure terms, so as not to confuse the other party. Pay attention to the context, and avoid in-depth discussions about coffee tasting in inappropriate settings.

Key Points

中文

咖啡品鉴适合各个年龄段的人参与,但对于专业知识的掌握程度会有所不同。年轻人的学习能力强,更容易掌握专业的知识,而年长者更注重品鉴的乐趣和社交。 在与外国人交流时,应选择一些通用的词汇和表达方式,避免使用过于中国化的词汇。

拼音

kāfēi pǐnjìan shìhé gè gè niánlíng duàn de rén cānyù,dàn duìyú zhuānyè zhīshi de zhǎngwò chéngdù huì yǒu suǒ bùtóng。niánqīng rén de xuéxí nénglì qiáng,gèng róngyì zhǎngwò zhuānyè de zhīshi,ér niánzhǎng zhě gèng zhòngshì pǐnjìan de lèqù hé shèjiāo。 zài yǔ wàiguórén jiāoliú shí,yīng gāi xuǎnzé yīxiē tōngyòng de cíhuì hé biǎodá fāngshì,bìmiǎn shǐyòng guòyú zhōngguó huà de cíhuì。

English

Coffee tasting is suitable for people of all ages, but the level of professional knowledge will vary. Young people have a strong learning ability and can master professional knowledge more easily, while older people pay more attention to the pleasure and social aspect of tasting. When communicating with foreigners, some common vocabulary and expressions should be chosen, avoiding overly Chinese-style words.

Practice Tips

中文

可以多看一些关于咖啡品鉴的书籍或视频,学习专业的知识。

可以参加一些咖啡品鉴的活动,与其他爱好者交流经验。

可以尝试自己冲泡不同类型的咖啡,并记录下自己的感受。

拼音

kěyǐ duō kàn yīxiē guānyú kāfēi pǐnjìan de shūjí huò shìpín,xuéxí zhuānyè de zhīshi。 kěyǐ cānjiā yīxiē kāfēi pǐnjìan de huódòng,yǔ qítā àihào zhě jiāoliú jīngyàn。 kěyǐ chángshì zìjǐ chōngpāo bùtóng lèixíng de kāfēi,bìng jìlù xià zìjǐ de gǎnshòu。

English

You can read more books or videos about coffee tasting to learn professional knowledge. You can participate in some coffee tasting activities and exchange experiences with other enthusiasts. You can try brewing different types of coffee yourself and record your feelings.