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Scenario Dialogues
Self Introduction | self-intro
Greetings | hello
Time | time
Numbers | numbers
Shopping | shopping
Dining | meal
Transportation | traffic
Hobbies | hobbies
Health | health
Education | education
Weather | weather
Family | family
Guide | guide
Working | working
Entertainment | entertainment
Social | social
Festival | festival
comercial
Dream | dream
Culture | culture
Home Appliances | home-appliances
Hotel Rental | hotel-rental
Express Takeaway | express-takeaway
Official Help | official-help
Law | law
Environment | environment
Art | art
Idioms
English Culture 中文介绍
Historical Figures
Tourist Attractions
Cultural Background
Traditional Customs
Business Economy
Friendly Exchange
Social Phenomenon
场景列表
Basic Ordering Scene
(基础点餐场景)
Viewing the Menu and Ordering
(查看菜单点餐)
Asking for Dish Recommendations
(询问推荐菜品)
Specifying Taste Preferences
(说明口味偏好)
Expressing Spice Preferences
(表达辣度要求)
Confirming the Number of Dishes Ordered
(确认点餐数量)
Adding New Dishes
(追加新的菜品)
Confirming Bill Details
(确认账单明细)
Hot Pot Table Reservation
(预订火锅座位)
Click Dim Sum Morning Tea
(点击茶点早茶)
Choosing Xiaolongbao
(选择小笼包)
Ordering a Full Peking Duck Set
(点烤鸭全套)
Choosing Porridge and Side Dishes
(选择粥品配菜)
Booking a Private Banquet Room
(预订包间酒席)
Ordering Home-Style Chinese Dishes
(点家常合菜)
Choosing Special Stir-fried Dishes
(选择特色炒菜)
Ordering Traditional Noodle Dishes
(点传统面点)
Seating Order for Elders
(长辈入座次序)
Using Public Chopsticks for Sharing Food
(使用公筷分餐)
Tea Pouring Etiquette
(倒茶礼仪)
Toasting Etiquette
(敬酒礼节)
Dish Sharing Etiquette
(分菜礼仪)
Chopstick Etiquette
(使用筷子礼仪)
Rice Replenishment Etiquette
(添饭礼节)
Utensil Passing Etiquette
(递递具礼仪)
Clearing the Table
(整理餐具)
Signaling the End of a Meal
(示意用餐结束)
Business Banquet
(商务宴请)
Family Dinner
(家庭聚餐)
Friends Gathering
(朋友聚会)
Birthday Banquet
(生日宴会)
Wedding Banquet Dining
(婚宴用餐)
Festival Reunion Dinner
(节日团圆饭)
Receiving Foreign Guests
(接待外宾)
School Canteen
(学校食堂)
Company Canteen
(公司餐厅)
Outdoor Picnic
(户外野餐)
Tea Selection
(选择茶类)
Ordering Coffee
(点咖啡)
Choosing Juice
(选择果汁)
Requesting Ice
(要求冰量)
Choosing Drinks
(选择酒水)
Ordering Energy Drinks
(点功能饮料)
Inquiring about Special Drinks
(询问特调饮品)
Soup Selection
(选择汤类)
Temperature Request
(要求温度)
Calling a Waiter
(呼叫服务员)
Requesting More Dishes
(要求加菜)
Inquiring about Ingredients
(询问食材)
Feedback on Taste
(反馈口味)
Requesting Seasoning
(要求调味)
Urging to Serve Dishes
(催促上菜)
Requesting a change of cutlery
(要求换餐具)
Inquiring about discounts
(询问优惠)
Handling Complaints
(处理投诉)
Expressing Gratitude
(表达感谢)
Explaining Allergies
(说明过敏情况)
Requesting Less Oil and Salt
(要求少油少盐)
Specifying Dietary Restrictions
(说明忌口)
Requesting Separate Servings
(要求分餐)
Adjusting Portion Size
(调整份量)
Inquiring about the origin of ingredients
(询问食材来源)
Requesting Special Cooking
(要求特殊烹饪)
Explaining Dietary Restrictions
(说明饮食禁忌)
Ordering a Children's Meal
(要求儿童餐)
Inquiring about Vegetarian Options
(询问素食选择)
Understanding the Eight Major Chinese Cuisines
(理解八大菜系)
Mastering Table Manners
(掌握餐桌文化)
Getting to know Traditional Snacks
(认识传统小吃)
Understanding Tea Culture
(了解饮茶文化)
Understanding Health-Promoting Diets
(认识养生饮食)
Understanding Ingredient Combinations
(了解食材搭配)
Understanding Taste Preferences
(理解口味特点)
Getting to Know Local Specialties
(认识地方特色)
Understanding Dietary Restrictions
(了解饮食禁忌)
Asking the Price
(询问价格)
Request Separate Checks
(要求分单)
Using Coupons
(使用优惠券)
Membership Points
(会员积分)
Scan to Pay
(扫码支付)
Cash Payment
(现金结账)
Handling Billing Errors
(处理账单差错)
Tipping Etiquette
(给小费礼仪)
Handling Deposits
(处理预付金)
Themed Restaurant Reservation
(预订主题餐厅)
Participating in a Food Festival
(参加美食节)
Experiencing Private Home Cooking
(体验私房菜)
Attending a Wine Reception
(参加餐酒会)
Fine Dining
(品鉴美食)
Attending a Cooking Class
(参加烹饪课)
Experiencing Traditional Chinese Cuisine
(体验民俗餐)
Afternoon Tea Date
(赴约下午茶)
Participating in a Food Tasting
(参加美食品评)
Experiencing Creative Cuisine
(体验创意料理)